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... shouldn't you use berries that you've picked yourself, either from your own backyard or from the wild?

Of course they don't have to be cranberries, not for cram-berry sauce: whatever you find and cram in.

Kathy, I'll accept cranberry sauce is a "relish or condiment" as per the dictionary.

Greetings (of the day after Thanksgiving) from a land where turkeys get to live another month later.